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COURSES
FULL MENU
Brunch
Served daily between 4pm - 12am
Sunday Brunch Menu
COVE OMELETTE
Three large eggs, grape tomatoes, turkey sausage, mushrooms, cheddar cheese served with fresh cut home fries.
$35
½ FRIED CHICKEN & WHOLE RED VELVET WAFFLE
Light Crispy Fried Chicken, Balsamic Glazed & Fluffy Whole Red Velvet Waffle, Jalapeno Horseradish Syrup, Strawberry Butter
$35
SOUTHERN STYLE SHRIMP & GRITS OR CRISPY FISH & GRITS
Your choice of cajun spiced Shrimp or fried white fish atop smooth, creamy, buttered grits. *add shredded cheese at no extra charge
$35
EGGS ANY STYLE
3 eggs with biscuit, home fries, fresh fruit salad and house salad
$35
COVE BRUNCH BURGER
Angus Beef, Greens, Caramelized Onions, Indian Relish, Pepperjack Cheese,Beef Bacon, Fried Egg, served on a Pretzel Roll with a side of Cove Tater Tots.
$35
Add ons
Cheese
$1Bacon
$1.50
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